Shipping Gelatin from Guangzhou/Shenzhen, China to Brindisi Port, Italy: Full Container and LCL Shipping
Sea Freight: FCL and LCL Options
Full Container Load (FCL):
For larger shipments, FCL is often the preferred choice. This method involves renting a whole 20-foot or 40-foot container exclusively for your cargo. FCL shipments offer several advantages, including:
- Lower shipping rates per unit: By using the full capacity of the container, the cost per unit decreases.
- Safety and security: Since the container is only used for one shipment, the risk of damage or contamination is minimized.
- Faster transit time: FCL shipments usually experience fewer delays as they are not dependent on other cargo consolidations.
A 20-foot container typically holds around 10-12 pallets, while a 40-foot container can accommodate up to 24 pallets, depending on the specific dimensions and packaging of the gelatin.
Less Than Container Load (LCL):
For smaller shipments that do not require an entire container, LCL shipping is a suitable option. This method consolidates cargo from different customers into one container. LCL shipments are ideal for smaller quantities but may have some drawbacks, including:
- Longer transit times: LCL shipments can take longer due to the need to consolidate and deconsolidate cargo at ports.
- Higher cost per unit: Since the space is shared with other shipments, the cost per unit tends to be higher compared to FCL.
- Risk of handling issues: Since the cargo is mixed with other goods, there is a slight risk of damage or mishandling.
The estimated sea journey from Guangzhou or Shenzhen to Brindisi takes about 31 days, depending on weather conditions and the specific shipping route. For LCL shipments, goods are usually packed in wooden crates or plastic pallets to ensure that they remain safe during transit.
Packaging of Gelatin
When shipping gelatin, the packaging process is crucial to ensure the product’s safety and quality throughout its long journey. Gelatin is typically sensitive to temperature fluctuations, humidity, and contamination, so careful packaging is essential.
1. Primary Packaging:
Gelatin is usually packed in sealed plastic bags, which offer moisture resistance and prevent contamination. The bags should be airtight to preserve the product’s quality.
2. Secondary Packaging:
To protect the gelatin from physical damage and environmental factors, the sealed bags are then placed in sturdy cardboard boxes. These boxes should be appropriately sized to prevent the gelatin from shifting during transit. Additionally, the boxes should have clear labeling indicating the contents, destination, and handling instructions.
3. Palletizing:
For FCL shipments, the packaged gelatin is typically loaded onto wooden pallets. Palletizing ensures that the goods remain stable during handling and transport. Each pallet is securely wrapped with stretch film to prevent the boxes from shifting or becoming damaged.
4. Protective Layers:
To ensure additional protection, particularly for LCL shipments, the pallets may be wrapped with shrink wrap or placed in shrink-wrapped containers. This adds an extra layer of protection against moisture and other external factors.
5. Temperature Control:
For sensitive products like gelatin, temperature control is crucial. Depending on the shipping route and product specifications, refrigerated containers (reefers) may be used to maintain an optimal temperature during transit.
